Product Description
The Neurosurgery Surgical 10″ Bushe Bone Curette – 3 mm Reverse Angled working end, is specifically engineered for meticulous curettage in confined surgical regions. The reverse-angled configuration enables surgeons to remove bone and soft tissue while maintaining excellent visibility and ergonomics, particularly in posterior or undercut locations. Manufactured from surgical stainless steel, it ensures sharpness, corrosion resistance, and consistent balance.
Key Features
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3 mm reverse-angled cup for superior control in difficult angles.
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Extended 10″ length for access to deep operative sites.
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Ergonomic handle reduces fatigue and enhances tactile sensitivity.
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Reverse-angle design improves reach around anatomical contours.
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Smooth finish ensures effortless cleaning and sterilization.
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Built for precision, longevity, and repeated operating-room use.
Specifications
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Model: Bushe Bone Curette, Reverse Angled
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Cup Size: 3 mm
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Angle Type: Reverse
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Length: 10 inches
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Material: Surgical stainless steel
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Applications: Cranial, spinal, orthopedic, and micro-neurosurgical procedures

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