Product Description
This Neurosurgery Surgical 10″ Bone Curette – 3.6 mm Angled is expertly designed for optimal access to confined or hard-to-reach surgical areas. The angled working tip allows the surgeon to perform controlled curettage around anatomical curves and delicate structures with accuracy and ease. Built from corrosion-resistant stainless steel, this instrument ensures long-lasting sharpness and strength through repeated sterilization cycles.
Key Features
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3.6 mm angled cup for refined bone or tissue removal in narrow spaces.
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10″ length offers exceptional reach for deep neurosurgical sites.
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Ergonomically contoured handle improves comfort and stability.
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Mirror-polished finish for minimal light reflection.
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Designed for consistent balance and tactile control.
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Fully sterilizable for repeated surgical use.
Specifications
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Model: Bone Curette 10″ Angled
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Cup Size: 3.6 mm
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Shaft: Angled
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Length: 10 inches
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Material: Surgical stainless steel
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Applications: Spinal decompression, cranial base, orthopedic bone sculpting

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