Product Description
The Neurosurgery Surgical 10″ Bone Curette – 4.4 mm Angled cup offers excellent access and control in complex surgical cavities. The angled design enhances the surgeon’s ability to perform delicate curettage under limited visibility or around curved structures. Its durable construction and smooth polish ensure reliable performance, ease of cleaning, and long-term resistance to corrosion, even under frequent autoclaving.
Key Features
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4.4 mm angled cup ideal for larger bone surfaces.
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Long 10″ shaft enables precision in deep operative fields.
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Ergonomic handle provides superior comfort and grip security.
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Fine craftsmanship for consistent cutting and scraping efficiency.
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Polished finish eliminates glare during microscopic procedures.
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Designed for precision, strength, and extended instrument life.
Specifications
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Model: Bone Curette 10″ Angled
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Cup Size: 4.4 mm
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Shaft: Angled
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Length: 10 inches
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Material: Surgical stainless steel
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Applications: Neurosurgery, spinal and orthopedic curettage

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